Sub-Zero and Wolf recently published an updated demonstration schedule for Chicago, Madison and Milwaukee. If you live in and around one of these three cities and are interested in premium appliances, we highly recommend attending one of these events. The concept is simple: Watch a trained chef cook an intricate meal and in the process … Continue reading Sub-Zero Wolf Midwest Demo Schedule Updated Thru June 2019
Don't worry, we're not pivoting to blogging about lizards. No offense to lizards, of course. A salamander in our terms is a specialized kitchen appliance commonly found in restaurants. It is essentially a dedicated broiler designed to achieve perfect grilling, browning, finishing and toasting in half the time of a standard oven broiler. A salamander … Continue reading What’s a Salamander?